The Yorkshire Pudding Cookbook

60 Delicious Recipes for a Batter Life

The Yorkshire Pudding Cookbook
Heather Thomas
RRP:
NZ$ 27.99
Our Price:
NZ$ 22.39
Hardback
h196 x 176mm - 112pg
28 Oct 2021 UK
International import eta 7-19 days
9780008485894
Out Of Stock
Currently no stock in-store, stock is sourced to your order
YORKSHIRE PUDDINGS ARE NOT JUST FOR SUNDAYS**The beloved hollowed-out cup shape of the Yorkshire Pud can house delicious fillings to suit any time of the day or week. From breakfast to dessert and everything in between, use these pages to transform the humble Yorkshire Pudding into mouth-watering wraps, pizzas, blinis, canapes, burritos, tacos or even burgers. Then whip up some scrumptiously sweet pancakes with any leftovers!Celebrate the untapped versatility of the Yorkshire Pudding and make life a little bit batter.
Heather Thomas is a health and cookery writer and editor. She is the author of The Halloumi Cookbook, The Nut Butter Cookbook, and The Avocado Cookbook (Ebury 2016). Heather has worked with many top chefs, nutritionists and women' s health organisations and charities, and has contributed to health and food magazines in the UK and the United States. She practises what she preaches and eats a very healthy diet and stays slim and fit.
Status: No local stock, title imported to order
ISBN-13: 9780008485894
Published: 28 Oct 2021
Published In: United Kingdom
Imprint: HarperCollins Publishers
Publisher: HarperCollins Publishers
Format: Hardback
Height: 196mm
Width: 176mm
Weight: 270g
Pages: 112

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