Under Coconut Skies

Stories and Feasts from the Philippines

Under Coconut Skies
Yasmin Newman
Our Price:
NZ$ 65.00
Hardback
h254 x 203mm - 272pg
29 Sep 2021 AU
International import eta 7-19 days
9781925811681
Out Of Stock
Currently no stock in-store, stock is sourced to your order
Discover the food of the Philippines' 7000 tropical islands. Colourful and vibrant, Filipino food is the culmination of naturally salty, sour and sweet ingredients from the land, along with the heart-warming Filipino spirit of generosity and community, where food is always shared and imbued with meaning. In this vivid cookbook, Yasmin Newman invites you into her kitchen and into the homes of friends and locals, sharing traditional dishes, and vegetarian and modern interpretations on the classics. From sizzling wild mushroom sisig, golden turmeric and cassia bark rice from the Muslim south and pork belly adobo to glistening candied kalamansi cake, Filipino food celebrates and satisfies all the senses. With easy recipes for home cooks and chapters divided into feasts, there' s inspiration for all occasions. Yasmin' s journey takes her through the lush isles of the Philippines, where she captures the age-old traditions, rich folklore and enchanting personal stories of the country. Under Coconut Skies is the follow-up to Yasmin' s first beloved cookbook on Filipino food, 7000 Islands.
Yasmin Newman is a food a food and travel writer, photographer and presenter, based in Australia. She works with SBS Food and Australian Traveller and has previously published two critically acclaimed books.
Status: Active
ISBN-13: 9781925811681
Published: 29 Sep 2021
Published In: Australia
Imprint: Smith Street Books
Publisher: Smith Street Books
Format: Hardback
Height: 254mm
Width: 203mm
Pages: 272

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