Tourism in the Mediterranean Sea

An Italian Perspective

Tourism in the Mediterranean Sea
Bruno S Sergi, Filippo Grasso
RRP:
NZ$ 260.99
Our Price:
NZ$ 247.94
Hardback
h229 x 152mm - 428pg
1 Mar 2021 UK
International import eta 10-19 days
9781800439016
Out Of Stock
Currently no stock in-store, stock is sourced to your order
Tourism in the Mediterranean Sea: An Italian Perspective is the product of a collaborative group of experts in the field of tourism. Academics, whose research focuses on regional tourism system governance, alongside several experts from the tourism sector, contributed to the volume with distinct issues related to the tourism industry. The growth of the Mediterranean Seas tourism system relates to the issue of tourist destination, brand protection, and public communication. The purpose of this book is to define a method of governance to improve regional and territorial tourism policies and to redesign tourist supply of the tourist destination with the goal of social and economic growth of the Mediterranean area. Tourism is rebuilding a vision associated with paths, visits to villages, heritage, tradition, and typical food and wine. Moreover, travellers will also tend to choose the tourist destinations that offer health guarantees. This book, with an innovative and cross-disciplinary approach, is well suited to public decision-makers, university students, and sector experts to build a model of tourism that is able to understand the new opportunities that come from national and international markets in the Mediterranean area.
Filippo Grasso is Professor of Market Analysis at the University of Messina. He specialises in issues related to the governance of tourism policies and is the delegate of the Rector of the University of Messina for "scientific initiatives in the tourism sector". Bruno S. Sergi is an Instructor on the Economics of Emerging Markets and the Political Economy of Russia and China at Harvard University and an Associate of the Harvard' s Davis Center for Russian and Eurasian Studies and the Harvard Ukrainian Research Institute.

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