Taste the Wild: Recipes and Stories from Canada

Taste the Wild: Recipes and Stories from Canada
Lisa Nieschlag, Lars Wentrup
RRP:
NZ$ 55.00
Our Price:
NZ$ 44.00
Hardback
h252 x 190mm - 192pg
3 Sep 2019 AU
International import eta 7-19 days
9781760524760
Out Of Stock
Currently no stock in-store, stock is sourced to your order
Who doesn't dream of leaving everyday life behind and really experiencing nature with an adventure in the wilderness... and a delicious campfire supper to round off a perfect day?Enjoy the beauty and stillness of breathtaking shots, taken on location in the National Parks of Vancouver and Banff, of the lakes, cascading waterfalls, rivers, canyons, mountains and deep, green, tranquil forests for which Canada is renowned. This is the stunning natural backdrop for recipes and short extracts from Charles Dickens, Margaret Atwood, Chris Czajkowski and Anne Michaels inspired by Canada's incredible landscapes. Whether it's fluffy blueberry pancakes with maple syrup, or tender salmon fillet on a cedarwood board, hearty campfire stew with craft beer or the unique national dish of Canada, poutine, these ingredients and recipes evoke bounty, simplicity, campfires and wilderness.
Status: Active
ISBN-13: 9781760524760
Published: 3 Sep 2019
Published In: Australia
Imprint: Murdoch Books
Publisher: Murdoch Books
Format: Hardback
Height: 252mm
Width: 190mm
Pages: 192

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