Purezza Vegan Pizza: Deliciously simple plant-based pizza to make at home

Purezza Vegan Pizza: Deliciously simple plant-based pizza to make at home
Stefania Evangelisti, Tim Barclay
RRP:
NZ$ 39.99
Our Price:
NZ$ 31.99
Hardback
h241 x 193mm - 144pg
2 Jan 2020 UK
International import eta 7-19 days
9780857837448
Out Of Stock
Currently no stock in-store, stock is sourced to your order
Purezza, founded in Brighton in 2015, was the first vegan pizzeria in the UK. Passionate about plant-based food, their aim was simple: to make their menu superior to the traditional alternatives, revolutionising Italian food by using cruelty-free ingredients.This book makes it possible to enjoy their authentic tasting pizza with at home. Discover your perfect crust (wholemeal, sourdough or gluten-free), choose your favourite sauce, from a classic San Marzano Tomato to a vibrant green Asparagus Sauce, create exciting nut cheeses, from deliciously melty Cashew Mozzarella to a punchy Almond Gorgonzola, and finish it all off with a range of tempting toppings, such as Beetroot Carpaccio, Smoked Carrot Pancetta and Funghi Trifolati. There are also Dips and Dressings to enjoy alongside your pizzas,and a selection of vegan-ised classic Italian dishes and desserts.This book helps any home cook recreate the best vegan pizza that promises to be enjoyed by vegans and meat-eaters alike.Winners of the World Pizza Award 2018 and Best Pizza at the National Pizza Awards 2018.
Status: Active
ISBN-13: 9780857837448
Published: 2 Jan 2020
Published In: United Kingdom
Imprint: Kyle Books
Publisher: Octopus Publishing Group
Format: Hardback
Height: 241mm
Width: 193mm
Pages: 144

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