Ultimate #: Pizza

The Ultimate Cookbook

Ultimate #: Pizza
Barbara Caracciolo
RRP:
NZ$ 69.99
Our Price:
NZ$ 52.49
Hardback
h267 x 184mm - 816pg
2 Dec 2020 US
International import eta 7-19 days
9781646430031
Out Of Stock
Currently no stock in-store, stock is sourced to your order
From focaccias to pan pizza and the deep-dish delight of Chicago-style, Pizza: The Ultimate Cookbook will capture your taste buds and your imagination. Pizza has a delicious history that travels back across continents, developing unique flavors throughout time until it has become the staple we know today. From focaccias to pan pizza and the deep-dish delight of Chicago-style, Pizza: The Ultimate Cookbook will capture your taste buds and your imagination. With over 300 delicious recipes made for every palate, this is the definitive guide to pizzas and flatbreads world-wide. At over 800 pages, this is the perfect gift for the pizza lover in your life. Profiles and interviews with world-famous pizza makers will have you craving a slice, while delectable recipes will help satiate your cravings and awaken your taste buds to flavor combinations you' ve never tried before. Gorgeous, full-color photography brings each slice to life in front of you long before you roll out the dough. With Pizza: The Ultimate Cookbook on hand, you' ll always go back for seconds.

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Barbara Caracciolo: owner of Spigamadre bakery in Sweden and blogger behind Bread and Companatico.
Status: Active
ISBN-13: 9781646430031
Published: 2 Dec 2020
Published In: United States
Imprint: Cider Mills Press
Publisher: Sterling Publishing Co Inc
Format: Hardback
Height: 267mm
Width: 184mm
Spine: 51mm
Weight: 1887g
Pages: 816

In stock - for items in stock we aim to dispatch the next business day. For delivery in NZ allow 2-5 business days, with rural taking a wee bit longer.

Locally sourced in NZ - stock comes from a NZ supplier with an approximate delivery of 7-15 business days.

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