Once Upon a Time We Ate Animals

The Future of Food

Once Upon a Time We Ate Animals
Roanne van Voorst, Scott Emblen-Jarrett
Our Price:
NZ$ 52.99
Hardback
h229 x 152mm - 288pg
20 Jan 2022 US
International import eta 7-19 days
9780063005884
Out Of Stock
Currently no stock in-store, stock is sourced to your order
Combining the ethical clarity of Jonathan Safran Foer' s Eating Animals with the disquieting vision of Alan Weissman' s bestseller The World Without Us, a thought-provoking, entertaining exploration of a future where animal consumption is a thing of the past. Though increasing numbers of people know that eating meat is detrimental to our planet' s health, many still can' t be convinced to give up eating meat. But how can we change behavior when common arguments and information aren' t working Acclaimed anthropologist Roanne Van Voorst changes the dialogue. In Once Upon a Time We Ate Animals, she shifts the focus from the present looking forward to the future looking back-imagining a world in which most no longer use animals for food, clothing, or other items. By shifting the viewpoint, she offers a clear and compelling vision of what it means to live in a world without meat. A massive shift is already taking place-everything van Voorst covers in this book has already been invented and is being used today by individuals and small organizations worldwide. Hopeful and persuasive, Once Upon a Time We Ate Animals offers a tantalizing vision of what is not only possible but perhaps inevitable.
"Once Upon a Time We Ate Animals cracks open the door to a kinder, more sustainable future. " -- New York Journal of Books
Roanne van Voorst PhD is a researcher, writer, speaker, and moderator. As an anthropologist of the future, her core research focuses on what she calls ' sustainable humanity' .

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