National Trust Favourite Recipes

Over 80 Delicious Classics from Our Cafes

National Trust Favourite Recipes
Clive Goudercourt, Rebecca Janaway
Our Price:
NZ$ 32.99
Hardback
h235 x 193mm - 160pg
28 Apr 2022 UK
International import eta 7-19 days
9781911657446
Out Of Stock
Currently no stock in-store, stock is sourced to your order
80 recipes for home-cooked meals that will make your day. From the National Trust' s cafes. The National Trust' s cafes are a British institution, enjoyed by the millions of people who visit its historic houses and sites every year. For some visitors the cafe is a bonus; for others it' s the whole point of going. Either way, it' s all about delicious, hearty food that feels like the very best home cooking. Meals that make your day. 80 of the recipes are in this book. Starters, mains, salads, desserts - everything you need. Recipes include: wild mushroom & barley soup; chicken, leek & tarragon pie; spring vegetable risotto; sausage & fennel seed pasta with spinach; spiced apple & plum crumble; rhubarb & ginger cheesecake. It' s not just the classics and favourites that you might expect, but twists and new takes too - whether it' s unusual ingredients (for example lemon & thyme sprouts; pea and mint scotch egg) or vegetarian and vegan options (chili non-carne; vegan pasty; vegan chocolate fudge cake). Seasonality will be highlighted throughout, as will sustainability - the National Trust' s cafes are at the forefront of both areas.
Clive Goudercourt is the Head Development Chef at the National Trust for over a decade, where he' s in charge of creating and refining the renowned recipes that are served in the National Trust' s more than 200 cafes.
Status: Active
ISBN-13: 9781911657446
Published: 28 Apr 2022
Published In: United Kingdom
Imprint: National Trust Books
Publisher: HarperCollins Publishers
Format: Hardback
Height: 235mm
Width: 193mm
Pages: 160

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