National Trust Book of Bread: Delicious Recipes for Breads, Buns, Pastries and Other Baked Beauties

National Trust Book of Bread: Delicious Recipes for Breads, Buns, Pastries and Other Baked Beauties
Jane Eastoe
Our Price:
NZ$ 22.99
Hardback
h192 x 136mm - 128pg
20 Jan 2020 UK
International import eta 7-19 days
9781911358886
Out Of Stock
Currently no stock in-store, stock is sourced to your order
More and more people are now making their own bread. In this book all the techniques, ingredients and the science of bread making are explained and in addition, a range of recipes are featured, including some from the National Trust. The recipes include the basics such as Wholemeal, Granary, Rye, Corn and Farmhouse bread but there are also many regional specialities, such as Barmbrack, Bara Brith, English Muffins, Crumpets, Pikelets, Beer Bread, Welsh Cakes and Bath Buns too. This attractive little book contains everything you need to inspire you to start making your own bread.

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