Milk Cow Kitchen

Milk Cow Kitchen
MaryJane Butters
RRP:
NZ$ 64.99
Our Price:
NZ$ 51.99
Paperback
h276 x 203mm - 400pg
5 Apr 2022 US
International import eta 7-19 days
9781423660385
Out Of Stock
Currently no stock in-store, stock is sourced to your order
Cowgirl romance, backyard cow keeping, farmstyle meals, and cheese recipes from MaryJane Butters. MaryJane Butters wants YOU to have a cow--that "pet" cow you' ve always fantasized about. You know, that gorgeous "beau"vine grazing outside your kitchen window. What would it feel like to bring a bucket of fresh milk into your kitchen and turn it into butter, your own yogurt, sour cream, and artisan cheeses like Manchego? MaryJane' s 5th book, in an all new, paperback format, Milk Cow Kitchen, is two parts cookbook (20 step-by-step cheese recipes and 50 farmstyle meals), one part milk cow how-to, and three parts play!
MaryJane Butters begins each day by milking her Jersey dairy queens--Maizy, Miss Daisy, and Etta Jane. MaryJane' s Creamery supplies milk, Parmesan cheese, and butter to local residents in her hometown of Moscow, Idaho, where she runs her many businesses, which include a successful organic farm, product lines, and MaryJanesFarm magazine. Her Pay Dirt Farm School, now in it' s ___________ year, offers a cow how-to boot camp that is hands down the best hands-on training a wanna-be milk cow owner could ever want. Follow MaryJane' s "milk-her-once-a-day-not-twice" backyard milk cow movement at heritagejersey. org.

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