Dreena's Kind Kitchen

100 Whole-Foods Vegan Recipes to Enjoy Every Day

Dreena's Kind Kitchen
Dreena Burton, John Robbins
RRP:
NZ$ 45.00
Our Price:
NZ$ 36.00
Paperback
h254 x 205mm - 288pg
24 Aug 2021 US
International import eta 7-19 days
9781950665921
Out Of Stock
Currently no stock in-store, stock is sourced to your order
From veteran cookbook author Dreena Burton comes a collection of 100 dependable and delicious plant-based recipes that everyone will love. For more than 20 years, Dreena Burton has been creating plant-based whole-food recipes. Home cooks know they can trust her recipes to work-and to be delicious! No more scouring social media, sifting through food blogs, or flipping through every book on the shelf; this is a one-stop resource for recipes that are reliable, flavorful, and healthy. Whether you need weekly staple meals or want a dish to wow for a special occasion, Dreena' s Kind Kitchen- 100 Tried-and-True Plant-Based Recipes has you covered. You' ll find a variety of breakfasts, salads and dressings, small bites, soups, entrees, and sweets, including- . Lemon Poppyseed Muffins . Wow' em Waffles . Next-Level Avocado Toast . Potato-Cauliflower Scramble . Zucchini Fritters . Seasoned Potato Squashers . A-Game Chili . White Bean Corn Chowder . ' Quicken' Noodle Soup . Truffle-Staled Nut Cheese . Beyond BEET Burgers . Fiesta Taco Filling . Italian Ratatouille . 1-Minute Alfredo . Lentil Sweet Potato Meatloaf . Smoky Ceasar Salad & Potato Croutons . Crackle Blender Brownies . Charming Apple Crisp . Holiday Dinner Torte . Heavenly BaklavaDreena also shares a cooking troubleshooting section so you can boost your kitchen skills. With helpful guidance on techniques, time-saving tips, and suggestions for repurposing leftovers into delicious new dishes, this dependable resource will boost your cooking confidence and help you find success in your own plant-powered kitchen.
Dreena Burton is one of the pioneering vegan cookbook authors. Vegan for 25 years, Dreena is also a mom to three "weegans. " She has charted her journey as a plant-based cook and mother of three through five bestselling cookbooks. Dreena has also collaborated with renowned plant-based physician Dr. Barnard on The Cheese Trap and coauthored their most recent Cookbook for Reversing Diabetes. Dreena' s recipes have been featured with groups including PCRM, Forks Over Knives, Blue Zones, and The Food Network. Dreena was also the Culinary Coordinator with The Food Revolution Network' s Whole Life Club. Connect with Dreena' s online kitchen and community at dreenaburton. com.
Status: Indent title, imported to order
ISBN-13: 9781950665921
Published: 24 Aug 2021
Published In: United States
Imprint: BenBella Books
Publisher: BenBella Books
Format: Paperback
Height: 254mm
Width: 205mm
Spine: 15mm
Weight: 794g
Pages: 288

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