30-Minute Keto

Low-Carb Cooking Made Fast, Easy & Delicious

30-Minute Keto
Mihaela Metaxa-Albu
RRP:
NZ$ 49.99
Our Price:
NZ$ 37.49
Paperback
h229 x 197mm - 152pg
3 May 2022 US
International import eta 7-19 days
9781645675303
Out Of Stock
Currently no stock in-store, stock is sourced to your order
Keep It Quick, Keep It Easy, Keep It KetoNo matter how busy you get, what you' re craving or who you' re cooking for, these keto recipes make it possible to get a healthy, well-balanced dinner on the table every day of the week. Not only is every dish bursting with flavor, but thanks to trained chef Mihaela Metaxa-Albu' s unique approach to the popular diet, you' ll find plenty of low-carb vegetables and whole foods. Some of the flavor-packed recipes waiting inside include: Mediterranean-Style Chicken Keto Fried Shrimp with Spicy Mayo and Sweet Chili Sauce Pork Tenderloin with Cauliflower Mash Teriyaki Pork Stir-Fry Thai Fish Green Curry with Broccoli Baked Salmon with Asparagus and Dill Sauce Indian Butter Chicken with Cilantro-Lime Cauliflower Rice Creamy Cajun Shrimp Mihaela also includes a bonus chapter full of can' t-miss fat bombs such as Strawberry-and-Cream Bombs and rich, fudgy Brownie Fat Bombs, so you can meet your macros and stay in ketosis throughout the day. With so many delicious options to choose from, you' ll forget you' re even on a diet!
"Wow! I want to make every single recipe in this book! The food photos are incredible--so colorful, vibrant and drool-worthy. I love that these recipes are packed with loads of flavor. This book will be permanently sitting in my kitchen. " --Rachel Maser, CleanFoodCrush. com "Mihaela' s 30-Minute Keto is a book you would want to share with family and friends! It has a huge collection of easy-to-make keto-friendly dishes that are delicious and crowd pleasing. Each recipe is unique, creative and approachable. " --Rena Awada, HealthyFitnessMeals. com
Mihaela Metaxa-Albu is the chef and founder of the popular food blog Blondelish. com and author of I Heart Cheese: A Cookbook. She studied Culinary Arts at Southgate College where she received her Chef' s Diploma. Mihaela lives in London.
Status: Active
ISBN-13: 9781645675303
Published: 3 May 2022
Published In: United States
Imprint: Page Street Publishing Co
Publisher: Page Street Publishing Co.
Format: Paperback
Height: 229mm
Width: 197mm
Spine: 9mm
Weight: 454g
Pages: 152

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