The Salted Caramel Cookbook

The Salted Caramel Cookbook
Heather Thomas
Our Price:
NZ$ 24.99
Hardback
h196 x 176mm - 112pg
18 Aug 2022 UK
International import eta 7-19 days
9780008536381
Out Of Stock
Currently no stock in-store, stock is sourced to your order
Over 60 delicious recipes inspired by salted caramel. Everyone' s favourite sweet and salty treat! Salted caramel is the perfect addition to almost any recipe - versatile, easy to make and use, and a fail-safe crowd pleaser. These tasty recipes, including old favourites, comforting classics, and a few surprising twists, will have you reaching for the jar of salted caramel time and time again! Whether you' re pouring it over your favourite dessert, or incorporating it into decadent breakfasts, drinks, or snacks, salted caramel truly steals the show. This book will provide plenty of sweet inspiration and endless excuses to add this golden sauce to all your favourite treats. Recipes include: - Dulce de leche - Salted caramel brownies - Affogatto - Salted caramel iced coffee
Heather Thomas is the author of the highly successful The Avocado Cookbook (2016), The Chickpea Cookbook (2017), and The Sweet Potato Cookbook (2017). She is a prolific health and cookery writer and editor, having worked with Slimming Magazine, Weight watchers and Rosemary Conley.

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