Luca's Culinary Journey

Luca's Culinary Journey
Luca Ciano
RRP:
NZ$ 49.99
Our Price:
NZ$ 37.49
Hardback
Not defined
7 Apr 2020 NZ
Locally sourced in NZ eta 4-12 days
9781760790967
Out Of Stock
Currently no stock in-store, stock is sourced to your order
Born and raised in the culinary capital of Milan, Italy. It was destiny that Luca inherited his passion for food and culinary exploration in his homeland. Luca's interest and passion for food commenced with his Mum and Nonna when he was just eight years old, taking his first few steps with them in the direction of becoming a chef. One of today's most successful chefs and food consultants in the world, this is Luca's journey from Milan to Australia and beyond and how his food journey has made him one of the most sought-after chefs in Australia. From what he learned as the basics from his mother and grandmother to life in a different time growing up in Milan Italy and holidays at Lake Como to moving to London and then to Australiato establish himself to be one of the most credible chefs on Italian cuisine. This is Luca's second book and all his products of pasta sauces, oils, pastas can be found in stores around Australia, Asia, NZ and he appears regularly on Sunrise Channel 7 andStudio 10.
Status: Active
ISBN-13: 9781760790967
Published: 7 Apr 2020
Published In: New Zealand
Imprint: New Holland Publishers
Publisher: New Holland Publishers
Format: Hardback
Pages:

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