Beer A Tasting Course

A Flavour-Focused Approach to the World of Beer

Beer A Tasting Course
Mark Dredge
RRP:
NZ$ 48.00
Our Price:
NZ$ 38.40
Hardback
h240 x 202mm - 224pg
3 Nov 2022 UK
International import eta 7-19 days
9780241561232
Out Of Stock
Currently no stock in-store, stock is sourced to your order
Quantity:
 
 
An accessible guide to tasting beer, with a distinctive style-by-style approach to navigating the world' s favourite alcoholic drinkDevelop your palate and become your own beer expert. Beer is brewed in a dizzying variety of styles, available to enjoy like never before. Let' s drink to this diversity with a new appreciation of just how complex, mind-expanding, and delicious beer can be. Crack open this book and enjoy a series of guided tastings of more than 50 different beer styles - from smoked black lager to funky and sour wild ales, triple green-hopped citrussy IPAs and cask-matured barley wines. With each tasting you will learn to identify how aroma, taste, texture, and finish all combine to create the distinctive flavour profile of the particular beer style. You will discover which unique ingredients and aspects of the brewing process combine to produce each style. While quick reviews of the best examples from around the world will set you exploring further. To help establish your beer palate, the course starts with a solid grounding in the range of flavours found in beer and the art of detecting them - opening your nose, mind, and throat to the complete sensory experience of flavour and pouring the perfect glass!Travel through time and across the globe to grasp the on-going story of beer, its heritage, and innovation. Learn how to pair beer with food and cook with it. But always return to what really matters- that miraculous glass of cold, liquid joy.
Mark Dredge is an award-winning beer writer and TV presenter. Mark has won numerous awards from the British Guild of Beer Writers and the American Guild of Beer Writers and was shortlisted for the Andre Simon Drink Award in 2020. His published works include A Brief History of Lager, Beer and Food, Cooking with Beer, The Best Beer in the World, The New Craft Beer World, The Beer Bucket List, and Beer and Veg.

In stock - for items in stock we aim to dispatch the next business day. For delivery in NZ allow 2-5 business days, with rural taking a wee bit longer.

Locally sourced in NZ - stock comes from a NZ supplier with an approximate delivery of 7-15 business days.

International Imports - stock is imported into NZ, depending on air or sea shipping option from the international supplier stock can take 10-30 working days to arrive into NZ. 

Pre-order Titles - delivery will vary depending on where the title is published, if local stock is available in NZ then 5-7 business days, for international imports it can be 10-30 business days. In all cases we will access the quickest supply option.

Delivery Packaging - we ship all items in cardboard sleeves or by box with either packing paper or corn starch chips. (We avoid using plastics bubble bags)

Tracking - Orders are delivered by track and trace courier and are fully insured, tracking information will be sent by email once dispatched.

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